Przedsiębiorstwo Przetwórstwa Zbożowego "KAPKA" Sp. j.

Packed flours

  • Rye flour - type 720

    Rye flour - type 720

  • Cake flour - type 450

    Cake flour - type 450

  • Extra flour - type 550

    Extra flour - type 550

  • Poznańska flour - type 500

    "Poznańska" flour - type 500

  • Wheat flour (Jarosławska) - typ 500

    Wheat flour (Jarosławska) - type 500

  • Krupczatka flour - type 500

    "Krupczatka" flour - type 500

  • Wheat grits

    Wheat grits

    • Polish classification of products and services (PKWiU): 10.61.31.0
    • Produced from the cleaned wheat
    • Fulfils the requirements of PN-88/A-74036
    • Packed according to PN-91/A-74017:
      • paper bags, net weight 1 kg
      • foil-wrapped packs of ten 1 kg unit packs
      • transport pallets - 600 kg
    • 1 kg packs marked with a bar code: 5906739400058
    • minimum durability period - 5 months since the date of production
    • for packages we have:
      • product safety certificate
      • certificate of the National Institute of Hygiene

Types of baking flour

  • cake flour - type 450
  • pasta flour - type 450
  • wheat flour - type 500
  • wheat flour - type 550
  • wheat flour - type 650
  • wheat flour - type 750
  • whole-meal flour - type 1850
  • whole-meal rye flour - type 2000
  • rye flour - type 720

Special flours

The special flours are produced according the detail specification as order of prestigious companies that used special flours for production of pasta, cakes, wafers, salted sticks, crackers and other confectionary products.

We produce the special flours since 2000 in our modern blending department using also final product storage facilities equipped with the automatic packing lines for sacks and 1 kg bags and for loading flour in bulk loads.

We are able to produce any type of flour depending on the customer's requirements.